The other day, I was chatting on Facebook, and brainstorming about putting together an e-cookbook for entertaining. A friend, who has been reading the blog for the past year, suggested maybe I should start a food blog first.
It’s been a while since I’ve blogged about recipes, hasn’t it?
Well, in my defense, blogging about food when you don’t have a kitchen is hard. Blogging about food when you’re not cooking because of an adorable bundle of chunk who is keeping you up night and day? Even harder. But, now that we do have a kitchen, and the baby is sleeping through the night, I am back at the stove, so I figured it’s time to start putting up the occasional recipe—especially recipes that make it easier for you to invite friends over for dinner and keep the natives from burning down your house while you prepare the meal.
So, here you go.
